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Dried Tangerine Peel

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Chinese Name Chenpi
Latin Pericarpium Citri Reticulatae
English Name Dried Tangerine Peel
Key Characteristics Herb that regulates the qi.
Source

Dried pericarp of the ripe fruit of Citrus reticulate Blanco or its cultivars (Fam.  Rutaceae)

Property, Flavor and Meridians Entered Bitter, acrid, warm. Lung, Spleen
Actionss

To regulate the flow of qi, invigorate the spleen function, eliminate dampness, and resolve phlegm

Indications

Distension and fullness in the chest and epigastrium with anorexia, vomiting and diarrhea, cough with copious phlegm, in addition, used for gastritis and colonitis and acute mastitis

Chemical Composition

It contains volatile oil, neohesperidin, flavone, etc.

   



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